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| Dinner House Specialties All dinner specials are served with a cup of our homemade soup, and cucumber salad or garden fresh salad, fresh vegetables and our baked breads and seasoned butter. |
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Tender pieces of chicken breast and shrimp sautéed with fresh mushrooms, celery and green onions; finished in a sherry cream sauce and served over our Hungarian pearl noodles |
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Mama's homemade meatballs simmered in her creamy mushroom sauce, over linguine noodles and vegetable of the day |
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A hearty dish of pasta tossed with fresh vegetables and grilled chicken breast sautéed in olive oil with tomatoes in our spicy garlic herb sauce and finished with fresh grated parmesan cheese |
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Not your traditional cobb, different and delicious. Shredded romaine, diced chicken, bacon, bleu cheese, toasted pecans, dried cranberries and apples tossed in a red onion vinaigrette |
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Served with mashed potatoes and vegetable Budapest - Thin sliced port loin breaded and fried, topped with a creamy paprika sauce Gypsy - Thin sliced port loin breaded and fried, topped with sautéed peppers, onions and tomatoes |
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Served with mashed potatoes and vegetable Jaeger - Fresh mushrooms in a brandy cream sauce Maple - A sweet, spicy maple marinade with tart granny smith apples Bleu Cheese - Bleu cheese butter, white wine and cream |
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Served with mashed potatoes and vegetable Creamy Garlic Herb - Slightly spicy blend of herbs and garlic, finished with white wine and cream Lemon Pepper - Finished in a white wine cream sauce Rosemary/Cranberry - Fresh rosemary and dried cranberries finished in cream and white wine sauce |
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